Simple Creamy Pasta Sauce

Ingredients

Directions

  1. Add 1 teaspoon of flour into a saucepan.
  2. Pour ~60ml(2fl oz|¼ cup) of cream into a saucepan.
  3. Stir and turn on maximum heat.
  4. Keep stirring until it becomes thick.
    If the sauce is too liquid, add more flour, if the sauce is too solid (like a uncooked pancake), add more cream.
  5. Mix the sauce with the pasta.

Contribution

Recipe tags: basic, quick, sauce, pasta

Recipe posted on: 2021-03-23, last edited on: 2021-03-23, written by: herzeleid02